This idea caught my eye, because we are always looking for new ways to use eggs. This isn't my photo, so you'll have to use your imagination as to how to create this for your family!
BE
2/10/2013 11:36:17 am
I think we should all eat everything from the inside of a potato.
Tina
2/11/2013 01:59:58 am
Absolutely, BE! I think I would use the innards of the potato to make potato cakes, to serve with these. Someone else mentioned saving the insides to make potato soup. Either way, certainly don't throw it out!!
Tina
2/11/2013 02:00:49 am
Colleen, you are welcome! I am going to try these tonight, and will update with how I do it, as well as how they turn out.
Queen Bee
2/11/2013 01:19:05 am
That looks yummy.
Tina
2/11/2013 02:02:48 am
Queen Bee, our hens are cranking up their egg production, as well. Today I am putting 41 eggs in the incubator, I will be making these potatoes for dinner, and will also be hard boiling a bunch that are in the fridge that need to be used. I also have a friend who makes angel food cakes and pound cakes too, with some of our surplus. Leave a Reply. | If you like our blog and would like to help support what we do, please feel free to donate any amount to help keep us going! Our goal is to use this blog to help care for the animals. We will let you know how your donations are used. Thank you!
 The Enclyclopedia of Country Living is one of THE best homesteading books I have ever purchased, and I still refer to it often.
AuthorWe are city folk who decided to move our family to the country, to experience life the way it ought to be lived...OUTSIDE! CategoriesAll ArchivesFebruary 2014 
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